Economic concentration in the meatpacking industry : hearing before the Subcommittee on Nutrition and Investigations of the Committee on Agriculture, Nutrition, and Forestry, United States Senate, One Hundred First Congress, second session, on consolidation and concentration in the meatpacking industry; the causes and forces behind these changes, and the impacts of the consolidation and concentration upon livestock producers, consumers, workers, and communities, July 20, 1990
書誌事項
- タイトル
- "Economic concentration in the meatpacking industry : hearing before the Subcommittee on Nutrition and Investigations of the Committee on Agriculture, Nutrition, and Forestry, United States Senate, One Hundred First Congress, second session, on consolidation and concentration in the meatpacking industry; the causes and forces behind these changes, and the impacts of the consolidation and concentration upon livestock producers, consumers, workers, and communities, July 20, 1990"
- 出版者
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- U.S. G.P.O. : CIS
- 出版年月
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- 1991
- 書籍サイズ
- 11 x 15 cm
- 資料種別
- マイクロ形態
この図書・雑誌をさがす
注記
CIS accession no.92-S161-2
Shipping list no.: 91-746-P
Item 1032-C, 1032-D (MF)
Includes bibliographical references (p. 145-147)
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詳細情報 詳細情報について
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- CRID
- 1130000795384281344
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- NII書誌ID
- BA24822438
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- ISBN
- 0160357462
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- LCCN
- 92600801
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- 本文言語コード
- en
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- 出版国コード
- us
-
- タイトル言語コード
- en
-
- 出版地
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- Washington [D.C.]
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- 分類
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- LCC: KF26
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- データソース種別
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- CiNii Books