Compendium of the microbiological spoilage of foods and beverages

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Bibliographic Information

Title
"Compendium of the microbiological spoilage of foods and beverages"
Statement of Responsibility
William H. Sperber, Michael P. Doyle, editors ; foreword by R. Bruce Tompkin
Publisher
  • Springer
Publication Year
  • c2009
Book size
25 cm

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Notes

Includes bibliographical references and index

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