Bibliographic Information
- Title
- "The science of the oven"
- Statement of Responsibility
- Hervé This ; translated by Jody Gladding
- Publisher
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- Columbia University Press
- Publication Year
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- c2009
- Book size
- 21 cm
- Series Name / No
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- : cloth
- Other Title
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- De la science aux fourneaux
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Notes
Includes bibliographical references (p. [191]-196) and index
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Details 詳細情報について
-
- CRID
- 1130000795710666880
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- NII Book ID
- BB15334827
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- ISBN
- 9780231147064
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- LCCN
- 2009007523
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- Web Site
- https://lccn.loc.gov/2009007523
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- Text Lang
- en
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- Country Code
- us
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- Title Language Code
- en
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- Place of Publication
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- New York
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- Subject
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- LCSH: Food -- Sensory evaluation
- LCSH: Food -- Analysis
- LCSH: Food -- Composition
- LCSH: Gastronomy
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- Data Source
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- CiNii Books