Chicken : the dangerous transformation of America's favorite food
Bibliographic Information
- Title
- "Chicken : the dangerous transformation of America's favorite food"
- Statement of Responsibility
- Steve Striffler
- Publisher
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- Yale University Press
- Publication Year
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- c2005
- Book size
- 22 cm
- Series Name / No
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- : hardcover
- : [pbk]
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Notes
Includes index
HTTP:URL=http://www.loc.gov/catdir/toc/ecip059/2005007310.html Information=Table of contents
Series statement from publisher's list
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Details 詳細情報について
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- CRID
- 1130000795822292224
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- NII Book ID
- BA74422249
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- ISBN
- 0300095295
- 9780300123678
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- LCCN
- 2005007310
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- Web Site
- https://lccn.loc.gov/2005007310
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- Text Lang
- en
-
- Country Code
- us
-
- Title Language Code
- en
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- Place of Publication
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- New Haven
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- Classification
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- LCC: HD9437.U62
- DC22: 338.1/765/00973
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- Subject
-
- Data Source
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- CiNii Books