The influence of a mixture of soluble salts, principally sodium chlorid, upon the leaf structure and transpiration of wheat, oats, and barley
Bibliographic Information
- Title
- "The influence of a mixture of soluble salts, principally sodium chlorid, upon the leaf structure and transpiration of wheat, oats, and barley"
- Statement of Responsibility
- by L.L. Harter
- Publisher
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- Govt. Print. Off.
- Publication Year
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- 1908
- Book size
- 23 cm
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Notes
Includes index
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Details 詳細情報について
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- CRID
- 1130000796008110720
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- NII Book ID
- BA88572771
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- LCCN
- 80000735
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- Web Site
- https://lccn.loc.gov/80000735
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- Text Lang
- en
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- Country Code
- us
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- Title Language Code
- en
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- Place of Publication
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- Washington
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- Classification
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- LCC: QK753.S32
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- Subject
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- LCSH: Salts, Soluble
- LCSH: Plant physiology
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- Data Source
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- CiNii Books