Evaluation of certain food additives and contaminants : forty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives

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Bibliographic Information

Title
"Evaluation of certain food additives and contaminants : forty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives"
Publisher
  • World Health Organization
Publication Year
  • 1995
Book size
24 cm

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Notes

"Joint FAO/WHO Expert Committee on Food Additives met in Rome from 14 to 23 February 1995."--Introd

Bibliography: p. 40-42, 43-115

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