Bibliographic Information
- Title
- "Food culture in the Caribbean"
- Statement of Responsibility
- Lynn Marie Houston
- Publisher
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- Greenwood Press
- Publication Year
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- 2005
- Book size
- 25 cm
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Notes
Includes bibliographical references (p. [157]-159) and index
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Details 詳細情報について
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- CRID
- 1130000796302429568
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- NII Book ID
- BA74249734
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- ISBN
- 0313327645
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- LCCN
- 2005003393
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- Web Site
- https://lccn.loc.gov/2005003393
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- Text Lang
- en
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- Country Code
- us
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- Title Language Code
- en
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- Place of Publication
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- Westport, Conn.
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- Classification
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- LCC: TX716.A1
- DC22: 394.1/2/09729
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- Subject
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- LCSH: Cookery, Caribbean
- LCSH: Food habits -- Caribbean Area
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- Data Source
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- CiNii Books