Congélation et entreposage du poisson, des volailles et de la viande = Freezing and storage of fish, poultry and meat

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Bibliographic Information

Title
"Congélation et entreposage du poisson, des volailles et de la viande = Freezing and storage of fish, poultry and meat"
Statement of Responsibility
édité par Institut international du froid
Publisher
  • L'Institut
Publication Year
  • [1972]
Book size
24 cm

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Notes

Papers in French or English presented at the meetings of Commissions C2 & D1 of the I.I.R. Warsaw (Poland), October 10-13, 1972

Includes bibliographical references

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