Foodborne microorganisms and their toxins : developing methodology
Bibliographic Information
- Title
- "Foodborne microorganisms and their toxins : developing methodology"
- Statement of Responsibility
- edited by Merle D. Pierson, Norman J. Stern
- Publisher
-
- Marcel Dekker
- Publication Year
-
- c1986
- Book size
- 24 cm
Search this Book/Journal
Notes
Proceedings of a symposium held June 7-8, 1985, sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology
Includes bibliographies and index
- Tweet
Details 詳細情報について
-
- CRID
- 1130000796395916544
-
- NII Book ID
- BB04242272
-
- ISBN
- 0824776070
-
- LCCN
- 86006411
-
- Web Site
- https://lccn.loc.gov/86006411
-
- Text Lang
- en
-
- Country Code
- us
-
- Title Language Code
- en
-
- Place of Publication
-
- New York
-
- Data Source
-
- CiNii Books