Evaluation of food additives : ... report of the Joint FAO/WHO Expert Committee on food additives

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Bibliographic Information

Title
"Evaluation of food additives : ... report of the Joint FAO/WHO Expert Committee on food additives"
Publisher
  • Food and Agriculture Organization of the United Nations
Publication Year
  • 1974-1975
Book size
23 cm

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Notes

"Published by FAO and WHO"

Includes bibliographical references

18th:Rome, 4-13 June 1974 -- 19th:Geneva, 14-23 April 1975

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Details 詳細情報について

  • CRID
    1130000796415700736
  • NII Book ID
    BA53928104
  • Text Lang
    en
  • Country Code
    it
  • Title Language Code
    en
  • Place of Publication
    • Rome
  • Data Source
    • CiNii Books
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