Evaluation of certain food additives and contaminants : twenty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives
CiNii
Available at 2 libraries
Bibliographic Information
- Title
- "Evaluation of certain food additives and contaminants : twenty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives"
- Publisher
-
- World Health Organization
- Publication Year
-
- 1984
- Book size
- 20 cm
Search this Book/Journal
- Tweet
Details 詳細情報について
-
- CRID
- 1130000796445192064
-
- NII Book ID
- BA45110297
-
- ISBN
- 9241207108
-
- Text Lang
- en
-
- Country Code
- sz
-
- Title Language Code
- en
-
- Place of Publication
-
- Geneva
-
- Subject
-
- Data Source
-
- CiNii Books