Food culture in South America

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Bibliographic Information

Title
"Food culture in South America"
Statement of Responsibility
José Rafael Lovera ; translated by Ainoa Larrauri
Publisher
  • Greenwood Press
Publication Year
  • 2005
Book size
25 cm

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Notes

Includes bibliographical references (p. [167]-176) and index

HTTP:URL=http://www.loc.gov/catdir/toc/ecip058/2005005501.html Information=Table of contents

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