Milk and its products : a treatise upon the nature and qualities of dairy milk and the manufacture of butter and cheese
CiNii
Available at 1 libraries
Bibliographic Information
- Title
- "Milk and its products : a treatise upon the nature and qualities of dairy milk and the manufacture of butter and cheese"
- Statement of Responsibility
- by Henry H. Wing
- Publisher
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- Macmillan
- Publication Year
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- 1899
- Book size
- 19 cm
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Notes
"References to Agricultural Experiment Station reports and bulletins": p. 259-267
Includes index
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Details 詳細情報について
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- CRID
- 1130000796521074816
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- NII Book ID
- BA11199416
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- Text Lang
- en
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- Country Code
- us
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- Title Language Code
- en
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- Place of Publication
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- New York
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- Data Source
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- CiNii Books