Vegetables, fresh, chilled, or frozen

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"TSUS items 135.10-137.10, 137.40-137.97, and 138.05-138.46."

"Prepared in terms of the tariff schedules of the United States."

"This report was prepared principally by Timothy P. McCarty."

"September 1984."

"Control no. 1-8-51."

Includes bibliographical references

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