The Technology of Wine Making

CiNii Available at 3 libraries

Bibliographic Information

Title
"The Technology of Wine Making"
Statement of Responsibility
M. A. Amerine and W. V. Cruess
Publisher
  • Avi
Publication Year
  • 1960
Book size
24 cm

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Details 詳細情報について

  • CRID
    1130000796657711360
  • NII Book ID
    BA69860258
  • Text Lang
    en
  • Country Code
    us
  • Title Language Code
    en
  • Place of Publication
    • Westport
  • Data Source
    • CiNii Books
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