Bibliographic Information
- Title
- "A gourmet's guide : food and drink from A to Z"
- Statement of Responsibility
- John Ayto
- Publisher
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- Oxford University Press
- Publication Year
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- 1994
- Book size
- 20 cm
- Series Name / No
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- : pbk
- Uniform Title
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- Diner's dictionary
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Notes
Reprint. Originally published under title: The diner's dictionary
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Details 詳細情報について
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- CRID
- 1130000796835586816
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- NII Book ID
- BA23711078
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- ISBN
- 0192800256
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- LCCN
- 94010040
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- Web Site
- https://lccn.loc.gov/94010040
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- Text Lang
- en
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- Country Code
- uk
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- Title Language Code
- en
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- Place of Publication
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- Oxford ; New York
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- Subject
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- LCSH: Food -- Dictionaries
- LCSH: Beverages -- Dictionaries
- LCSH: Cookery -- Dictionaries
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- Data Source
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- CiNii Books