The farmer's compleat guide, through all the articles of his profession; the laying out, proportioning, and cropping his ground; and the rules for purchasing, managing, and preserving his stock ...

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Bibliographic Information

Title
"The farmer's compleat guide, through all the articles of his profession; the laying out, proportioning, and cropping his ground; and the rules for purchasing, managing, and preserving his stock ..."
Publisher
  • Adam Matthew Publications
Publication Year
  • 1993
Book size
11x15 cm
Format
microform(microfiche)

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Notes

Microreproduction of original published: London : G. Kearsly , 1760

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Details 詳細情報について

  • CRID
    1130000796861185920
  • NII Book ID
    BA27312733
  • Text Lang
    en
  • Country Code
    uk
  • Title Language Code
    en
  • Place of Publication
    • Marlborough, Wiltshire, England
  • Data Source
    • CiNii Books
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