Food protection and security : preventing and mitigating contamination during food processing and production
Bibliographic Information
- Title
- "Food protection and security : preventing and mitigating contamination during food processing and production"
- Statement of Responsibility
- edited by S. Kennedy
- Publisher
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- Woodhead Pub., an imprint of Elsevier
- Publication Year
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- c2017
- Book size
- 24 cm
- Series Name / No
-
Search this Book/Journal
Notes
Includes bibliographical references and index
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Details 詳細情報について
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- CRID
- 1130000796872749824
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- NII Book ID
- BB23972352
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- ISBN
- 9781782422518
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- LCCN
- 2016948630
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- Web Site
- https://lccn.loc.gov/2016948630
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- Text Lang
- en
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- Country Code
- ne
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- Title Language Code
- en
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- Place of Publication
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- Amsterdam
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- Subject
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- LCSH: Food contamination -- Prevention
- LCSH: Food industry and trade -- Safety measures
- LCSH: Food -- Safety measures
- FREE: Food contamination -- Prevention. fast (OCoLC)fst00930755
- FREE: Food industry and trade -- Safety measures. fast (OCoLC)fst00930925
- FREE: Food -- Safety measures. fast (OCoLC)fst00930602
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- Data Source
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- CiNii Books