Fermentation and biochemical engineering handbook : principles, process design, and equipment

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Bibliographic Information

Title
"Fermentation and biochemical engineering handbook : principles, process design, and equipment"
Statement of Responsibility
edited by Henry C. Vogel
Publisher
  • Noyes Publications
Publication Year
  • c1983
Book size
25 cm

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Notes

Includes bibliographies and index

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Details 詳細情報について

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