Food industry design, technology and innovation

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Bibliographic Information

Title
"Food industry design, technology and innovation"
Statement of Responsibility
Helmut Traitler, Birgit Coleman, Karen Hofmann
Publisher
  • IFT Press
  • Wiley Blackwell
Publication Year
  • c2015
Book size
25 cm
Series Name / No
  • : [hardback]

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Notes

Includes bibliographical references and index

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