Training manual on food irradiation technology and techniques : a joint undertaking by the Food and Agriculture Organization of the United Nations and the International Atomic Energy Agency
Bibliographic Information
- Title
- "Training manual on food irradiation technology and techniques : a joint undertaking by the Food and Agriculture Organization of the United Nations and the International Atomic Energy Agency"
- Publisher
-
- International Atomic Energy Agency
- Publication Year
-
- 1970
- Book size
- 24 cm
Search this Book/Journal
Notes
"STI/DOC/10/114."
"The manuscript in its final form has been prepared by Dr. Harry E. Goresline."
Bibliography: p. 102-105
- Tweet
Details 詳細情報について
-
- CRID
- 1130000797366569856
-
- NII Book ID
- BA31885915
-
- LCCN
- 74858790
-
- Web Site
- https://lccn.loc.gov/74858790
-
- Text Lang
- en
-
- Country Code
- au
-
- Title Language Code
- en
-
- Place of Publication
-
- Vienna
-
- Subject
-
- Data Source
-
- CiNii Books