Bibliographic Information
- Title
- "Eggs, cheese, and yogurt processing"
- Statement of Responsibility
- George Wilcox
- Publisher
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- Noyes Data Corp.
- Publication Year
-
- 1971
- Book size
- 28 cm
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Details 詳細情報について
-
- CRID
- 1130000797501929984
-
- NII Book ID
- BA56182802
-
- ISBN
- 0815503504
-
- LCCN
- 78141322
-
- Web Site
- https://lccn.loc.gov/78141322
-
- Text Lang
- en
-
- Country Code
- us
-
- Title Language Code
- en
-
- Place of Publication
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- Park Ridge, New Jersey
-
- Subject
-
- LCSH: Egg processing -- Patents
- LCSH: Cheese -- Patents
- LCSH: Yogurt -- Patents
-
- Data Source
-
- CiNii Books
