Meat science

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Bibliographic Information

Title
"Meat science"
Statement of Responsibility
by R. A. Lawrie
Publisher
  • Pergamon Press
Publication Year
  • 1966
Book size
20 cm

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Notes

Bibliography: p. 323-348

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Details 詳細情報について

  • CRID
    1130000797733550080
  • NII Book ID
    BA60307242
  • Text Lang
    en
  • Country Code
    uk
  • Title Language Code
    en
  • Place of Publication
    • Oxford ; New York
  • Classification
  • Subject
  • Data Source
    • CiNii Books
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