Evaluation of certain food additives and contaminants : thirty-first report of the Joint FAO/WHO Expert Committee on Food Additives

Web Site CiNii Available at 6 libraries

Bibliographic Information

Title
"Evaluation of certain food additives and contaminants : thirty-first report of the Joint FAO/WHO Expert Committee on Food Additives"
Publisher
  • World Health Organization
  • WHO Publications Center USA [distributor]
Publication Year
  • 1987
Book size
20 cm

Search this Book/Journal

Notes

"The Joint FAO/WHO Expert Committee on Food Additives met in Geneva from 16 to 25 February 1987."--P. 7

Includes bibliographical references

Related Books

See more

Details 詳細情報について

Back to top