Food safety culture : creating a behavior-based food safety management system
CiNii
Available at 7 libraries
Bibliographic Information
- Title
- "Food safety culture : creating a behavior-based food safety management system"
- Statement of Responsibility
- Frank Yiannas
- Publisher
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- Springer
- Publication Year
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- c2009
- Book size
- 25cm
- Series Name / No
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- : hbk
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Notes
Includes bibliographical references (p. 87-89) and index
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Details 詳細情報について
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- CRID
- 1130000798127220992
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- NII Book ID
- BA89265472
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- ISBN
- 9780387728667
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- Text Lang
- en
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- Country Code
- us
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- Title Language Code
- en
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- Place of Publication
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- New York
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- Classification
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- DC22: 363.1926
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- Subject
-
- Data Source
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- CiNii Books