Infrared spectroscopy of carbohydrates : a review of the literature

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Bibliographic Information

Title
"Infrared spectroscopy of carbohydrates : a review of the literature"
Statement of Responsibility
R. Stuart Tipson
Publisher
  • U.S. Department of Commerce, National Bureau of Standards
Publication Year
  • 1968
Book size
26 cm

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Notes

Bibliography: p. 20-21

At head of title: United States Department of Commerce, National Bureau of Standards

For sale by the Superintendent of Documents, U.S. Government Printing Office

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