Food science and nutrition : breakthroughs in research and practice

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Bibliographic Information

Title
"Food science and nutrition : breakthroughs in research and practice"
Statement of Responsibility
Information Resources Management Association, USA
Publisher
  • Medical Information Science Reference (an imprint of IGI Global)
Publication Year
  • c2018
Book size
29 cm

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Notes

Includes bibliographical references and index

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Details 詳細情報について

  • CRID
    1130003902053482368
  • NII Book ID
    BB29492531
  • ISBN
    9781522552079
  • LCCN
    2017038001
  • Web Site
    https://lccn.loc.gov/2017038001
  • Text Lang
    en
  • Country Code
    us
  • Title Language Code
    en
  • Place of Publication
    • Hershey, Penn.
  • Classification
  • Data Source
    • CiNii Books
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