Recent developments in high pressure processing of foods

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Bibliographic Information

Title
"Recent developments in high pressure processing of foods"
Statement of Responsibility
Navin K. Rastogi ; foreword by Dietrich Knorr
Publisher
  • Springer
Publication Year
  • c2013
Book size
24 cm

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Notes

Includes bibliographical references

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Details 詳細情報について

  • CRID
    1130008354197416342
  • NII Book ID
    BC10454341
  • ISBN
    9781461470540
  • Text Lang
    en
  • Country Code
    us
  • Title Language Code
    en
  • Place of Publication
    • New York
  • Data Source
    • CiNii Books
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