Risk assessments of Listeria monocytogenes in ready-to-eat foods

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Bibliographic Information

Title
"Risk assessments of Listeria monocytogenes in ready-to-eat foods"
Publisher
  • Food and Agriculture Organization of the United Nations
  • World Health Organization
Publication Year
  • 2004
Book size
25 cm
Series Name / No
  • interpretative summary (WHO)
  • interpretative summary (FAO)
  • technical report
  • technical report (FAO)

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Details 詳細情報について

  • CRID
    1130282268774713984
  • NII Book ID
    BA71199083
  • ISBN
    9241562617
    9251051267
    9241562625
    9251051275
  • Text Lang
    en
  • Country Code
    it
  • Title Language Code
    en
  • Place of Publication
    • Rome
    • Geneva
  • Data Source
    • CiNii Books
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