Composition of foods : fast foods : raw, processed, prepared
CiNii
Available at 1 libraries
Bibliographic Information
- Title
- "Composition of foods : fast foods : raw, processed, prepared"
- Statement of Responsibility
- by Nutrition Monitoring Division ; principal investigators: Lynn E. Dickey, John L. Weihrauch
- Publisher
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- U.S. Dept. of Agriculture, Human Nutrition Information Service : [Supt. of Docs., U.S. G.P.O., distributor]
- Rev. Sept. 1988
- Publication Year
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- 1988
- Book size
- 28 cm
- Other Title
-
- Composition of foods, fast foods
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Notes
GPO S/N:001-000-04524-5
GPOCN:A 1.76:8-21
Agriculture handbook / United States Department of Agriculture ; no. 8-21
Shipping list no.: 88-609-P
Chiefly tables
Bibliography: p. 7-8
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Details 詳細情報について
-
- CRID
- 1130282268871785728
-
- NII Book ID
- BA25095849
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- Text Lang
- en
-
- Country Code
- us
-
- Title Language Code
- en
-
- Place of Publication
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- [Washington, D.C.?]
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- Subject
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- LCSH: Convenience foods -- Composition
- LCSH: Nutrition
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- Data Source
-
- CiNii Books