Food, science, policy and regulation in the twentieth century : international and comparative perspectives
Bibliographic Information
- Title
- "Food, science, policy and regulation in the twentieth century : international and comparative perspectives"
- Statement of Responsibility
- edited by David F. Smith and Jim Phillips
- Publisher
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- Routledge
- Publication Year
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- 2000
- Book size
- 24 cm
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Notes
Includes bibliographical references and index
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Details 詳細情報について
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- CRID
- 1130282268965609984
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- NII Book ID
- BA52627259
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- ISBN
- 0415235324
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- LCCN
- 00058257
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- Web Site
- https://lccn.loc.gov/00058257
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- Text Lang
- en
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- Country Code
- uk
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- Title Language Code
- en
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- Place of Publication
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- London ; New York
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- Classification
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- LCC: TX359
- DC21: 363.8/09/04
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- Subject
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- LCSH: Nutrition policy
- LCSH: Food
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- Data Source
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- CiNii Books