書誌事項
- タイトル
- "Fermented food beverages in nutrition"
- 責任表示
- edited by Clifford F. Gastineau, William J. Darby, Thomas B. Turner
- 出版者
-
- Academic Press
- 出版年月
-
- 1979
- 書籍サイズ
- 24 cm
この図書・雑誌をさがす
注記
Based in part on edited and revised papers prepared for the International Symposium on Fermented Food Beverages in Nutrition held in Rochester, Minn. at the Mayo Clinic, June 15-17, 1977
Includes bibliographies and index
- Tweet
詳細情報 詳細情報について
-
- CRID
- 1130282269072728704
-
- NII書誌ID
- BA43125996
-
- ISBN
- 0122770501
-
- LCCN
- 78022526
-
- Web Site
- https://lccn.loc.gov/78022526
-
- 本文言語コード
- en
-
- 出版国コード
- us
-
- タイトル言語コード
- en
-
- 出版地
-
- New York
-
- 件名
-
- LCSH: Alcohol -- Physiological effect -- Congresses
- LCSH: Alcoholic beverages -- Therapeutic use -- Congresses
- LCSH: Nutrition -- Congresses
- LCSH: Beer -- Physiological effect -- Congresses
- LCSH: Wine -- Physiological effect -- Congresses
- LCSH: Alcoholism -- Congresses
- LCSH: Fermented foods -- Congresses
- LCSH: Drinking habits -- Congresses
- MESH: Alcoholic beverages -- Congresses
- MESH: Alcoholism -- Congresses
-
- データソース種別
-
- CiNii Books