The food of Japan : 96 authentic recipes from the land of the rising sun

CiNii Available at 5 libraries

Bibliographic Information

Title
"The food of Japan : 96 authentic recipes from the land of the rising sun"
Statement of Responsibility
recipes by Takayuki Kosaki and Walter Wagner ; introduction by Kathleen Morikawa ; food photography by Heinz von Holzen ; styling by Christina Ong
Publisher
  • Tuttle
Publication Year
  • c2005
Book size
28 cm

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Notes

Includes index

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Details 詳細情報について

  • CRID
    1130282269100199424
  • NII Book ID
    BB27072637
  • ISBN
    9784805314807
  • Text Lang
    en
  • Country Code
    ja
  • Title Language Code
    en
  • Place of Publication
    • Tokyo
  • Classification
  • Subject
  • Data Source
    • CiNii Books
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