Analytical methods in the food industry : a collection of the papers presented at the symposium on analytical methods in the food industry held by the Divisions of Analytical Chemistry and Agricultural and Food Chemistry of the American Chemical Society at the 115th national meeting in San Francisco, March 28 to April 1, 1949

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Bibliographic Information

Title
"Analytical methods in the food industry : a collection of the papers presented at the symposium on analytical methods in the food industry held by the Divisions of Analytical Chemistry and Agricultural and Food Chemistry of the American Chemical Society at the 115th national meeting in San Francisco, March 28 to April 1, 1949"
Publisher
  • American Chemical Society
Publication Year
  • 1950
Book size
24 cm

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Details 詳細情報について

  • CRID
    1130282269214032512
  • NII Book ID
    BB09341817
  • LCCN
    50012845
  • Web Site
    https://lccn.loc.gov/50012845
  • Text Lang
    en
  • Country Code
    us
  • Title Language Code
    en
  • Place of Publication
    • Washington
  • Classification
  • Data Source
    • CiNii Books
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