Developments in food microbiology

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Bibliographic Information

Title
"Developments in food microbiology"
Statement of Responsibility
edited by R. Davies
Publisher
  • Applied Science Publishers
Publication Year
  • c1982-1988
Book size
23 cm
Series Name / No
  • v. 1
  • v. 2
  • v. 3
  • v. 4

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Notes

V. 2-4: Edited by R.K. Robinson

V. 2-4: London ; New York : Published by Elsevier Applied Science Publishers

Includes bibliographies and indexes

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