Engineering and food

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Bibliographic Information

Title
"Engineering and food"
Statement of Responsibility
edited by W.E.L. Spiess and H. Schubert
Publisher
  • Elsevier Applied Science
Publication Year
  • c1990
Book size
25 cm
Series Name / No
  • set

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Notes

各巻子書誌

"Proceedings of the Fifth International Congress on Engineering and Food held between 28 May and 3 June 1989 in Cologne, Federal Republic of Germany."

Includes bibliographical references and indexes

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