Food protein sources

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Bibliographic Information

Title
"Food protein sources"
Statement of Responsibility
edited by N.W. Pirie, with advice from M.S. Swaminathan
Publisher
  • Cambridge University Press
Publication Year
  • 1975
Book size
24 cm

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Notes

Includes bibliographies and index

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Details 詳細情報について

  • CRID
    1130282269489300992
  • NII Book ID
    BA13129295
  • ISBN
    0521205883
  • LCCN
    74012962
  • Web Site
    https://lccn.loc.gov/74012962
  • Text Lang
    en
  • Country Code
    uk
  • Title Language Code
    en
  • Place of Publication
    • Cambridge [Eng.] ; New York
  • Classification
  • Subject
  • Data Source
    • CiNii Books
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