Der gute Geschmack : Studien zur Entwicklung des Geschmacksbegriffs
Bibliographic Information
- Title
- "Der gute Geschmack : Studien zur Entwicklung des Geschmacksbegriffs"
- Statement of Responsibility
- Ute Frackowiak
- Publisher
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- Wilhelm Fink
- Publication Year
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- c1994
- Book size
- 24 cm
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Notes
Includes bibliographical references (p. 228-249) and index
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Details 詳細情報について
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- CRID
- 1130282269647806848
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- NII Book ID
- BA25773790
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- ISBN
- 3770529405
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- LCCN
- 94153260
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- Web Site
- https://lccn.loc.gov/94153260
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- Text Lang
- de
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- Country Code
- gw
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- Title Language Code
- de
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- Place of Publication
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- München
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- Subject
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- Data Source
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- CiNii Books