The food and cooking of Eastern Europe

Web Site CiNii Available at 2 libraries

Bibliographic Information

Title
"The food and cooking of Eastern Europe"
Statement of Responsibility
Lesley Chamberlain, with a new introduction by the author
Publisher
  • University of Nebraska Press
Publication Year
  • 2006
Book size
21 cm
Series Name / No
  • : pbk
Other Title
  • The food & cooking of Eastern Europe

Search this Book/Journal

Notes

"First Nebraska paperback printing: 2006"--T.p. verso

Reprint. Originally published: London: Penguin Books, 1989

Bibliography: p. 450-[453]

Includes index

Related Books

See more

Details 詳細情報について

Back to top