Guidelines for the study of dietary intakes of chemical contaminants
Bibliographic Information
- Title
- "Guidelines for the study of dietary intakes of chemical contaminants"
- Publisher
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- World Health Organization
- Publication Year
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- 1985
- Book size
- 30 cm
- Series Name / No
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- pbk.
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Notes
Cover title
At head of title: GEMS, Global Environmental Monitoring System
"Prepared under the joint sponsorship of the United Nations Environment Programme, the Food and Agriculture Organization of the United Nations, and the World Health Organization."
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Details 詳細情報について
-
- CRID
- 1130282269773553536
-
- NII Book ID
- BA36621910
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- ISBN
- 9241700874
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- LCCN
- 85194853
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- Web Site
- https://lccn.loc.gov/85194853
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- Text Lang
- en
-
- Country Code
- sz
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- Title Language Code
- en
-
- Place of Publication
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- Geneva
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- Subject
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- LCSH: Food -- Toxicology
- LCSH: Food contamination -- Measurement
- LCSH: Health risk assessment
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- Data Source
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- CiNii Books