Bibliographic Information
- Title
- "Ingredient interactions : effects on food quality"
- Statement of Responsibility
- edited by Anilkumar G. Gaonkar
- Publisher
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- Marcel Dekker, Inc.
- Publication Year
-
- c1995
- Book size
- 24 cm
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Notes
Includes bibliographical references and index
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Details 詳細情報について
-
- CRID
- 1130282270001577216
-
- NII Book ID
- BA25412588
-
- ISBN
- 0824793471
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- LCCN
- 95015193
-
- Web Site
- https://lccn.loc.gov/95015193
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- Text Lang
- en
-
- Country Code
- us
-
- Title Language Code
- en
-
- Place of Publication
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- New York
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- Subject
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- LCSH: Food -- Analysis
- LCSH: Food -- Composition
- LCSH: Food additives -- Analysis
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- Data Source
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- CiNii Books