Food flavors : formation, analysis and packaging influences : proceedings of the 9th International Flavor Conference, the George Charalambous Memorial Symposium, Limnos, Greece, 1-4 July 1997
Bibliographic Information
- Title
- "Food flavors : formation, analysis and packaging influences : proceedings of the 9th International Flavor Conference, the George Charalambous Memorial Symposium, Limnos, Greece, 1-4 July 1997"
- Statement of Responsibility
- edited by E.T. Contis ... [et al.]
- Publisher
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- Elsevier
- Publication Year
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- 1998
- Book size
- 25 cm
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Notes
Includes bibliographical references and index
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Details 詳細情報について
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- CRID
- 1130282270095133568
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- NII Book ID
- BA36913315
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- ISBN
- 0444825908
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- LCCN
- 98016165
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- Web Site
- https://lccn.loc.gov/98016165
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- Text Lang
- en
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- Country Code
- ne
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- Title Language Code
- en
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- Place of Publication
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- Amsterdam ; Tokyo
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- Subject
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- LCSH: Flavor -- Congresses
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- Data Source
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- CiNii Books