The biotechnology of malting and brewing

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Bibliographic Information

Title
"The biotechnology of malting and brewing"
Statement of Responsibility
J.S. Hough
Publisher
  • Cambridge University Press
Publication Year
  • 1985
Book size
24 cm

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Notes

Bibliography: p. 159

Includes index

***記述は遡及データによる

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Details 詳細情報について

  • CRID
    1130282270366205568
  • NII Book ID
    BA25680849
  • ISBN
    0521256720
  • LCCN
    84014313
  • Web Site
    https://lccn.loc.gov/84014313
  • Text Lang
    en
  • Country Code
    uk
  • Title Language Code
    en
  • Place of Publication
    • Cambridge [Cambridgeshire]
  • Classification
  • Subject
  • Data Source
    • CiNii Books
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