Evaluation of certain food additives : seventy-first report of the Joint FAO/WHO Expert Committee on Food Additives
CiNii
Available at 7 libraries
Bibliographic Information
- Title
- "Evaluation of certain food additives : seventy-first report of the Joint FAO/WHO Expert Committee on Food Additives"
- Publisher
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- WHO
- Publication Year
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- c2010
- Book size
- 24 cm
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Notes
Includes bibliographical references
"The Joint FAO/WHO Expert Committee on Food Additives (JECFA) met in Geneva from 16 to 24 June 2009"--P. 1
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Details 詳細情報について
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- CRID
- 1130282270759614208
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- NII Book ID
- BB04442486
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- ISBN
- 9789241209564
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- Text Lang
- en
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- Country Code
- sz
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- Title Language Code
- en
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- Place of Publication
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- Geneva, Switzerland
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- Classification
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- NLM: WA 701
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- Data Source
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- CiNii Books