Handbook of foodborne diseases

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Bibliographic Information

Title
"Handbook of foodborne diseases"
Statement of Responsibility
edited by Dongyou Liu
Publisher
  • CRC Press, Taylor & Francis Group
Publication Year
  • c2019
Book size
29 cm
Series Name / No
  • : hardback

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Notes

Includes bibliographical references and index

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Details 詳細情報について

  • CRID
    1130282270884458752
  • NII Book ID
    BB27176621
  • ISBN
    9781138036307
  • LCCN
    2018004192
  • Web Site
    https://lccn.loc.gov/2018004192
  • Text Lang
    en
  • Country Code
    us
  • Title Language Code
    en
  • Place of Publication
    • Boca Raton
  • Classification
  • Data Source
    • CiNii Books
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