Polysaccharides and polyamides in the food industry : properties, production, and patents
Bibliographic Information
- Title
- "Polysaccharides and polyamides in the food industry : properties, production, and patents"
- Statement of Responsibility
- edited by Alexander Steinbüchel and Sang Ki Rhee
- Publisher
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- Wiley-VCH
- Publication Year
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- c2005
- Book size
- 25 cm
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Details 詳細情報について
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- CRID
- 1130282270956671488
-
- NII Book ID
- BA78558344
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- Text Lang
- en
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- Country Code
- gw
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- Title Language Code
- en
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- Place of Publication
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- Weinheim
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- Data Source
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- CiNii Books