Food service management
CiNii
Available at 1 libraries
Bibliographic Information
- Title
- "Food service management"
- Statement of Responsibility
- compiled by Travis Elliott for the National Restaurant Association ; edited by Philip Nailon
- Publisher
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- New University Education
- Revised and edited ed
- Publication Year
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- 1970
- Book size
- 23 cm
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Notes
"First published 1966-68 as a series of eight pamphlets by National Restaurant Association, Chicago"--T.p. verso
Bibliography: p. 213-214
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Details 詳細情報について
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- CRID
- 1130282271035790208
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- NII Book ID
- BA68656937
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- Text Lang
- en
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- Country Code
- uk
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- Title Language Code
- en
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- Place of Publication
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- London
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- Classification
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- LCC: TX945
- DC: 658.37/647/95
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- Subject
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- LCSH: Restaurant management
- LCSH: Food service
- LCSH: Food service management
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- Data Source
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- CiNii Books