Food in the United States, 1890-1945
CiNii
Available at 1 libraries
Bibliographic Information
- Title
- "Food in the United States, 1890-1945"
- Statement of Responsibility
- Megan J. Elias
- Publisher
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- Greenwood Press/ABC-CLIO
- Publication Year
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- c2009
- Book size
- 24 cm
- Series Name / No
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- : hbk
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Notes
Includes bibliographical references (p. [147]-150) and index
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Details 詳細情報について
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- CRID
- 1130282271046687744
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- NII Book ID
- BB03401676
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- ISBN
- 9780313354106
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- Text Lang
- en
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- Country Code
- us
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- Title Language Code
- en
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- Place of Publication
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- Santa Barbara, Calif.
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- Subject
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- LCSH: Food -- History -- 19th century
- LCSH: Food habits -- United States -- History -- 19th century
- LCSH: Cooking, American -- History -- 19th century
- LCSH: Food -- History -- 20th century
- LCSH: Food habits -- United States -- History -- 20th century
- LCSH: Cooking, American -- History -- 20th century
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- Data Source
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- CiNii Books