Food flavour technology
CiNii
Available at 3 libraries
Bibliographic Information
- Title
- "Food flavour technology"
- Statement of Responsibility
- edited by Andrew J. Taylor
- Publisher
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- Sheffield Academic Press
- CRC Press
- Publication Year
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- 2002
- Book size
- 25 cm
- Series Name / No
-
- : U.K. : Sheffield Academic Press
- : U.S. : CRC Press
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Notes
Includes bibliographical references and index
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Details 詳細情報について
-
- CRID
- 1130282271396322560
-
- NII Book ID
- BA60020575
-
- ISBN
- 1841272248
- 0849397839
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- Text Lang
- en
-
- Country Code
- uk
-
- Title Language Code
- en
-
- Place of Publication
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- Sheffield
- Boca Raton
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- Classification
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- DC21: 664.5
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- Subject
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- LCSH: Flavor
- LCSH: Flavoring essences
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- Data Source
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- CiNii Books