Joint FAO/WHO expert committee on meat hygiene : report

CiNii Available at 2 libraries

Bibliographic Information

Title
"Joint FAO/WHO expert committee on meat hygiene : report"
Publisher
  • Food and Agriculture Organization of the United Nations
Publication Year
  • 1955
Book size
23 cm

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Notes

"Published jointly by FAO and WHO"

Includes bibliographical references

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Details 詳細情報について

  • CRID
    1130282271467276160
  • NII Book ID
    BB15998882
  • Text Lang
    en
  • Country Code
    it
  • Title Language Code
    en
  • Place of Publication
    • [Rome]
  • Data Source
    • CiNii Books
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